Gastronomy in Quintana Roo is one of its main attractions, especially in Cancun, because this is a destination that has more than 500 restaurants offering the best of national and international cuisine.
Being a beach destination, most of the dishes in Cancun are based on fresh seafood being the specialty seafood and fish, but the food in Cancun is very wide, and can find many establishments offering from vegetarian dishes or the exquisite flavors of maya. The latter is rich in spices, grains and meats (chicken, pork and rabbit), beans, corn and serrano and habanero peppers, ingredients that are used as filler in many creations.
Walking through Cancun you can visit one of the many jobs of this gastronomic city and enjoy delicious dishes ranging from lobster, grouper, conch or sea bass. Enjoy traditional dishes such as bread or Tikinxic Dogfish (fish cooked barbecue style maya) promise a feast of flavors and aromas.
During his tenure in this city in the state of Quintana Roo must not fail to enjoy the wide range of culinary at restaurants Cancun.
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